How to Make FLUFFY EGGLESS SUGAR COOKIES (BREATHTAKING DELICACIES) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup sugar 2 cups butter 2 tablespoons milk 2 teaspoons vanilla extract 1 1?2 cups all-purpose flour 1 1?2 teaspoons baking powder 1 pinch salt 1?8 cup sugar, for topping
DIRECTIONS
Preheat oven to 350F. Combine butter and sugar in a bowl, and mix until it gets lighter and fluffier. (Either microwave the butter for about 45 seconds or make sure it's soft enough to whisk). Add vanilla and milk to butter/sugar mixture. (You can be flexible with the amount of vanilla you use). Combine salt, flour and baking powder in a separate bowl. Combine the dry and wet ingredients, using either a spatula or your hands. (Dough should be a little bit sticky at this point). Add extra flour as needed until dough becomes less sticky (I used about 3 T.) You don't want dough to be too tough or sticky. Form 12 equal-sized balls, flatten to about 1/2 - 2/3 inch in thickness. Coat one side with sugar. (Lay about 1/8 Cup sugar on flat surface and lay each flattened ball of dough on it, pressing gently). Bake for 8-10 minutes, until bottom is lightly golden.
by: Chef #1268187
No comments:
Post a Comment