How to Make FAST AND EASY COCONUT CUSTARD PIE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 eggs 6 tablespoons butter 1?2 cup flour 2 cups skim milk (or use regular but skim is all I have) 1 teaspoon vanilla 1 cup sweetened flaked coconut 3?4 cup sugar
DIRECTIONS
Preheat oven to 350 degrees. Spray a 10 inch pie plate with cooking spray and then dust with flour. (Or grease it and then flour it in your usual method.) In a blender place everything but the coconut. Mix until it is blended. Add the coconut and blend for a few seconds or until it is all mixed. Pour it into the pie plate and bake for 50-60 minutes.
by: ladypit
