Try easy EMERIL'S CREAMED SPINACH Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 tablespoons butter 1 cup minced onion salt fresh ground black pepper 3 lbs fresh spinach, washed, stemmed and finely chopped 2 tablespoons chopped garlic 2 cups heavy cream 12 ounces grated sharp cheddar cheese
DIRECTIONS
Preheat the oven to 375 degrees. Lightly grease a 6 cup casserole. In a large saute pan, melt the remaining butter. Add the onions and season with salt and pepper. Saute for about 2 minutes, or until the onions are soft. Add the spinach. Season with salt and pepper. Saute for 3 to 4 minutes. Add the garlic and cream. Mix well. Season the mixture with salt and pepper. Bring the liquid to a boil and reduce to a simmer. Simmer the mixture for 6 minutes. Remove the pan from the heat and turn into the prepared pan. Add 1/2 of cheese to casserole and stir. Sprinkle the top with the remainder of the grated cheese and place in the oven. Bake for about 4 to 6 minutes or until the cheese is slightly brown and bubbly.
by: Mysterygirl
